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cheese

Made in Nepal peanut butter in Japan

A Japanese social entrepreneur brings skills and income to Khotang’s peanut farmers by finding export market

Sonia Awale

Langtang revives its cheese heritage

It was the spring of 2015, and the trekking season was off to a good start. There was a long line of...

The story of Langtang cheese

My name is Gyalbu Tamang, and I was born in Kyangjin Gompa of Langtang Valley. I am now 44. My father Pasang...

The Pizza Inn

Finding pizza in Kathmandu has become almost as easy as ordering momos. From high-end restaurants to corner eateries, pizzas are everywhere.Enter Pizza...

Nepal's yak cheese is on world map

French cheesemaker Francois Driard (pictured) and his prize-winiing Yak Blue cheese from the mountains of Ramechhap district.A French cheesemaker and his team...

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