Every year, Chandra Prasad Adhikari suffered losses on his farm. For years, his tomato crop did not earn enough to sustain itself.&nbsp; In 1988, he even brought in agronomists to test the soil, and planted new varieties. The batch sprouted upwards within a month only to be wiped out by cotton bollworms when it was time for harvest. Read also: <a href="https://nepalitimes.com/multimedia/my-children-shouldnt-be-farmers">"My children shouldn't be farmers,"</a> Anita Bhetwal Frustrated, Adhikari used the chemical pesticide democrene to kill the bugs under the recommendation of an entomologist. That too failed, as the bugs were immune to the pesticide. “I was tired to the point where I wanted to give up agriculture,” recalls Adhikari. Then the entomologist, Phanindra Neupane, a professor at Rampur Campus, suggested switching to organic farming. Adhikari’s father Badrinath had also previously practiced organic farming and his 2.5-hectare farm had produced maximum yield. “My father never used chemical fertilisers. When the extension workers came to the village to promote urea, he sent them away saying our cattle manure was enough to give good crops,” recalls Adhikari who then took to organic approach, especially after finding out that chemicals had hardened the soil and reduced fertility.  <figure> <img src="https://publisher-publish.s3.eu-central-1.amazonaws.com/pb-nepalitimes/swp/asv65r/media/2023040312044_569a0c7f3604705a82c5520bf598a9117da7d7a7d1ec41a43c2638c4005a2cd8.jpg" data-media-id="editor_1" data-image-id="2023040312044_569a0c7f3604705a82c5520bf598a9117da7d7a7d1ec41a43c2638c4005a2cd8" data-rendition-name="original" width="800" height="423" loading="lazy" alt="organic farming in Nepal"> <figcaption>Chandra Adhikari showing vermicompost production. All photos: SUMAN NEPALI</figcaption> </figure>  Adhikari improved the cowshed, collected dung and used it in the farm. The results were not instantaneous. It took time for the organic methods to reverse the damage caused by years of agro-chemical abuse. He also joined the group Digo Krishi Society and Bhakaro Reform Program. By 1993, Adhikari’s investment had paid off. His carrot plantation was especially successful for which he credits Bhakaro Reform Program that taught him various techniques of making organic fertilisers. In the subsequent years, his farm produced more crops than his neighbours' that used chemical fertilisers.&nbsp; Read also: <a href="https://www.nepalitimes.com/banner/biodynamic-agripreneurs">Biodynamic agripreneurs</a>, Sanjib Chaudhary Soon, he had people coming to him to learn about organic farming, including students from Rampur Campus. At a training program on organic agriculture in Kathmandu, Adhikari met Neupane once again. He gave him books on managing pests and manure via organic methods. It was after reading those books that Adhikari realised the real meaning of organic farming – one that is done without harming the environment and through the use of local resources and skills. “I started preparing fertilisers at home. The best ones were made by farming earthworms,” says Adhikari. “My method of farming organically was also recognised by the government following a soil test from the Nepal Institute of Science and Technology.”  <figure> <img src="https://publisher-publish.s3.eu-central-1.amazonaws.com/pb-nepalitimes/swp/asv65r/media/2023040312044_5a390b9cb2cf6ea2ca8bcd94b86bc787a29aedc2624fa490ae735e24bf90b6b9.jpg" data-media-id="editor_3" data-image-id="2023040312044_5a390b9cb2cf6ea2ca8bcd94b86bc787a29aedc2624fa490ae735e24bf90b6b9" data-rendition-name="original" width="1200" height="800" loading="lazy" alt="organic farming in Nepal"> <figcaption>Chandra Adhikari harvesting honey.</figcaption> </figure>  Next, Adhikari stopped planting the crops in favour of sunflower oil seeds which is financially more beneficial, but by then he was running his farm just on insects and home-made pesticides. “My income has doubled since going organic and making my own pesticides.” Read also: <a href="https://www.nepalitimes.com/latest/waste-to-value-with-biogas-in-nepal">Waste to value with biogas in Nepal</a> Adhikari also established an organic agriculture cooperative in 2013 which now serves as a learning centre for 230 farmers. For someone who was once on the verge of leaving farming, he is now known as ‘Organic Uncle’ for influencing many towards soil conservation. And for the past 13 years, Adhikari has also been involved in collecting rice seeds for future use. So far, he has collected 110 varieties which he has submitted to the National Gene Bank in Kathmandu.  <figure> <img src="https://publisher-publish.s3.eu-central-1.amazonaws.com/pb-nepalitimes/swp/asv65r/media/2023040312040_3abd0d0ab8560cd632b833b43ab8442a4d3d38ef4d196c5d165f37b5e5dd697e.jpg" data-media-id="editor_5" data-image-id="2023040312040_3abd0d0ab8560cd632b833b43ab8442a4d3d38ef4d196c5d165f37b5e5dd697e" data-rendition-name="original" width="1200" height="800" loading="lazy" alt="organic farming in Nepal"> </figure>  “Rice varieties have been disappearing for generations,” says Adhikari. “Just as powerful nations have taken hold of fertilisers and various seeds, Nepal should be self-sufficient when it comes to rice seeds.” Read also: <a href="https://www.nepalitimes.com/here-now/corruption-and-nepal-s-chronic-fertiliser-crisis">Corruption and Nepal's chronic fertiliser crisis</a> After 35 years of organic farming, Adhikari sayslike how healthy mothers give birth to healthy babies, we need chemical-free soil for a good yield, which in turn is crucial for healthy living.&nbsp; Says Adhikari: “Organic farming needs patience, especially to revert all the damages previously done to the soil by chemicals. After that, there is nothing but prosperity for the farmers, there is no loss, and they are also healthier not having to handle all those toxins.”&nbsp;

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The ‘Organic Uncle’ of Chitwan

<figure><img src="https://superdesk-pro-c.s3.amazonaws.com/sd-nepalitimes/20230228150232/63fe10729c7e80680e0da499jpeg.jpg" alt="" width="1500" height="1125"/><figcaption>Biodynamic compost made from cattle dung but adds the horns of dead livestock to enrich nutrients in the fertiliser. Photos: SUDARSHAN CHAUDHARY</figcaption></figure>Across Nepal, the organic matter content of the soil is falling due to erratic weather, poor farming practices and overuse of agro-chemicals. Ideally, a farm should have 5% organic content in the soil, but in most places it has fallen to less than 2%.Spiral Farm House near the small town of Mahuli in Saptari district in the eastern Tarai is out to reverse this trend, and has become a learning centre to revive soil fertility and improve yields.“I started this farm ten years ago for sustainable farming and conservation of soil and microorganisms,” explains Sudarshan Chaudhary of Spiral Farm House (pictured, right). “We make eight different types of biodynamic composts which not only help revive the soil but also give us wholesome food that helps maintain good health.”Chaudhary says that intensive cropping, continuous application of chemical fertilisers and pesticides, mechanised farming, among others have led to soil degradation in Nepal.Read also: <a href="https://www.nepalitimes.com/opinion/nepals-spray-and-pray-approach-to-agriculture/">Nepal’s ‘spray and pray’ approach to agriculture</a>, Jayant Basnyat<figure><img src="https://superdesk-pro-c.s3.amazonaws.com/sd-nepalitimes/20230228150232/63fe10769c7e80680e0da49ajpeg.jpg" alt="" width="1125" height="1500"><figcaption> </figcaption></figure>But the composts at Spiral Farm House have been doing wonders for the farm, and Chaudhary says the nutrients in the soil are replenished organically with the compost, providing better harvests and yield.Chaudhary not only makes manure and compost from cow dung, cattle horn, bone, silica, straw, twigs, dried leaves, and plants, but also makes liquid fertiliser and biopesticide from medicinal plants and locally available materials.Biodynamic farming is a fancy name for going back to the basics of traditional farming. It emphasises the use of locally available raw material, particularly compost made from animal dung, herbs, and other raw materials, with the goal of achieving soil self-sustainability. The necessity to add extra sources of nutrients, such as cow dung, bones and straw is due to soil fertility in Nepal’s farms being sub-optimal.Due to its reliance on organic inputs for soil fertility, biodynamic farming needs a holistic approach that incorporates crop rotation, crop-livestock integration, and seasonal farming cycles.Read also: <a href="https://www.nepalitimes.com/opinion/building-an-information-bridge-for-nepals-farmers/">Building an information bridge for Nepal’s farmers</a>, Naresh Newar<a href="https://www.nepalitimes.com/latest/save-farms-empower-farmers-nepal-citizens-appeal/">Save farms, empower farmers, Nepal citizens’ appeal</a><figure><img src="https://superdesk-pro-c.s3.amazonaws.com/sd-nepalitimes/20230228150232/63fe107b9c7e80680e0da49bjpeg.jpg" alt="" width="1500" height="1125"><figcaption> </figcaption></figure>In Chaudhary’s farm, cow horn manure, used for improving soil biodiversity, is made by burying fresh manure of pasture-fed cows in hollows of horns for six months. Horn silica, which is useful for plants to grow, is made from the sand buried in the horns of cattle. The other six varieties are medicinal plants used to improve the microbial population, which is necessary for soil fertility.Biodynamic farming increases crop productivity and nutritional quality while also improving soil carbon sequestration by making these soil-enriching sources available. Microbes play a major role in carbon storage in the soil.Encouraged by successful yields produced using biodynamic techniques, Chaudhary has also turned to mentoring and motivating the next generation of farmers in Saptari and surrounding districts.“I teach youth why biodynamic farming is important and why we should adopt it for sustainability,” says Chaudhary, who learned the basics of biodynamic farming during a training in 2012. Since then, he has trained more than 200 other farmers from Sunsari, Morang, Saptari, Siraha and Chitwan districts.Suman Kumari Mirdaha, a 24-year-old business management student, has been helping her parents grow rice, lentils, and vegetables after attending Chaudary’s training session on biodynamic farming and believes organic farming is the answer to the growing concerns, given the climate crisis.Sukhi Lal Chaudhary and Lalit Chaudhary, both in their 50s from Saptari district, have also learned biodynamic farming from the Spiral Farm. Sukhi Lal has been growing biodynamic vegetables which he said fetch a better price than vegetables grown using chemical fertilisers. Lalit’s farm soil quality has improved due to biodynamic techniques.Read also: <a href="https://www.nepalitimes.com/banner/rooftop-agriculture-on-the-roof-of-the-world/">Rooftop agriculture on the roof of the world</a>, Sonam Lama<figure><img src="https://superdesk-pro-c.s3.amazonaws.com/sd-nepalitimes/20230228150232/63fe107f9c7e80680e0da49cjpeg.jpg" alt="" width="1500" height="1125"><figcaption> </figcaption></figure>Despite this, the need to produce more to earn more is luring most farmers in Agnisair Krishna Sawaran Rural Municipality to increase the dose of chemical fertilisers every year, despite knowing that it is adversely affecting the soil. A 2019 survey showed that 39 of 40 farmers interviewed in the Rural Municipality used chemical fertilisers to boost production.But Sukhi Lal Chaudhary says there is no need for chemicals and he has been getting regular yields as much as what farmers using chemical fertilisers and pesticides are getting. And he is not the only one. Mahendra Kumar Shrestha from Holy Green Agro Farm says that to create a healthy eco-friendly community, he engages local farmers to switch to organic and biodynamic agriculture, as well as explore ways of achieving a sustainable and humane economy.Krishna Gurung's Kevin Rohan Memorial Eco Foundation, established in 2008 in Khokana in Kathmandu Valley, has also been  promoting biodynamic farming methods.Currently, some 5,500 farmers are practicing biodynamic farming and more than 5,000 farms covering over 400,000 acres have been certified in 60 countries across the globe.Read also: <a href="https://www.nepalitimes.com/banner/agroecology-nepals-answer-to-climate-change/">Agroecology, Nepal’s answer to climate change</a>, Zachary Barton<figure><img src="https://superdesk-pro-c.s3.amazonaws.com/sd-nepalitimes/20230228150232/63fe10849c7e80680e0da49djpeg.jpg" alt="" width="1500" height="1125"><figcaption> </figcaption></figure>According to a Cambridge University Press study, biodynamic farms ‘have better soil quality but lower crop yields and equal or higher net returns per hectare than conventional farming’. The study added that more research is needed to confirm the benefits of soil preparation and how it works.Biodynamic farming focuses on producing necessary manures, compost, and nutrients on its own as much as possible. However, considerably small farms need to source fodder and additional food resources for animals from outside.Biodynamic farming principles, developed by Austrian architect and social reformer Rudolf Steiner, incorporate elements of regenerative farming. But for Chaudhary, it is like returning to the farming practices of his forebears before the advent of chemical fertilisers and pesticides.Biodynamic farming also includes crop rotation and intercropping which have been practiced by farmers for generations in Nepal’s southern plains. They generally sow flaxseed and lentils in the paddy fields before the paddy starts to ripen. When it is time to harvest paddy, they already have a standing crop of flaxseed and lentils in their fields. After harvesting the flaxseed and lentils, they would prepare the land for wheat cultivation.“But climate change is resulting in unpredictable rainfall, heavy hailstorm, and random drought period occurring on a frequent basis which is affecting the overall farming and livestock rearing system,” says soil expert Sambat Ranabhat. “Biodynamic farming is a holistic approach through the integration of the different farming sectors. When climate change affects one of the components, then it will affect overall farming.”In 2022, Sudarshan Chaudhary sold his biodynamic mangoes at Rs100/kg. However, before converting into biodynamic, his mangoes fetched just Rs30-40/kg. For his biodynamic vegetables, he charges Rs5 more than the regular produce being sold in the market.“People here do not care much for organic and biodynamic products,” lamented Chaudhary. “We are planning to supply our produce to major cities, including Kathmandu where the consumers pay a premium for chemical-free produce.”The need of the moment is to expand the biodynamic practice in the country and provide the products at reasonable prices, and Nepal’s pioneering ‘agripreneurs’ like Chaudhary, Shrestha and Gurung are at the frontlines of this transformation.Reporting for this story was supported by Solutions Journalism Network through the 2022 LEDE Fellowship. Read also: <a href="https://www.nepalitimes.com/editorial/back-to-the-future-of-farming/">Back to the future of farming</a><a href="https://www.nepalitimes.com/banner/climate-change-affects-himalayan-rice/">Climate change hits Himalayan rice</a>, Erica Wu

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Biodynamic agripreneurs

<figure><img src="https://superdesk-pro-c.s3.amazonaws.com/sd-nepalitimes/20221108101128/636a21c19c7e80680e041756jpeg.jpg" alt="" width="1500" height="1125"/><figcaption>Ratna Rani Newar does not know how much longer she can keep her vegetable farm in Thimi. Photos: TAYLOR MASON</figcaption></figure>Ratna Rani Newar grew up helping her grandparents grow vegetables in the fertile farms <a href="http://archive.nepalitimes.com/news.php?id=8688#.XC8OkdIza70">around Thimi</a>. Today, she is afraid her livelihood passed down through generations will be taken away.Kathmandu Valley civilisation was built on the agriculture that thrived in the alluvium of the former lakebed. But as the city expanded, the farms were steadily taken over by houses. Now, the last remaining tracts of what were once Thimi’s famous vegetable farms are also being filled over with concrete.“I have been growing vegetables in Thimi ever since I learnt to walk, but these days people don’t care about farming, they just want property to build houses,” said Newar, who is a single mother of four daughters. Her husband left her because she didn’t have a son.<figure><img src="https://superdesk-pro-c.s3.amazonaws.com/sd-nepalitimes/20221108101128/636a21c49c7e80680e041757jpeg.jpg" alt="" width="999" height="1500"><figcaption> </figcaption></figure>Newar’s daughters, like most of the educated younger generation of Kathmandu’s agricultural families, do not want to work in farm. But they do visit their mother every Saturday, and help sell her cauliflowers and spinach in the local market.<a href="https://nepalitimes.atavist.com/back-to-the-land">This type of farming</a> is one of the last of its kind in Kathmandu Valley: traditional, organic and hand-grown with no help from machinery. In a couple of years farmers carrying fresh vegetables in woven baskets down the streets of Bhaktapur, calling out to customers will be a rare sight.Agronomist Bhola Man Singh Basnet who used to be a scientist at the Nepal Agricultural Research Council says Kathmandu’s farmers had developed a very successful cycle using <a href="http://archive.nepalitimes.com/article/Nepali-Times-Buzz/organic-basnet-gundu-kheti-bazaar,2520">crop rotation</a> to replenish the nutrients in the  soil, and keep the land fertile.<figure><img src="https://superdesk-pro-c.s3.amazonaws.com/sd-nepalitimes/20221108101128/636a21c79c7e80680e041758jpeg.jpg" alt="" width="1500" height="999"><figcaption> </figcaption></figure>“People from all over the world noticed our techniques and productivity,” he says, “but farming is becoming obsolete.”Nepali farmers used a special technique to grow vegetables in tiny parcels of land to sustain their families. It fertilised the soil with organic black soil and cow manure, giving the Valley’s vegetables an amazing taste full on nutrients.But, Basnet says, “Land for farming is decreasing as the population increases, so new techniques are needed to meet food needs. <a href="http://archive.nepalitimes.com/article/nation/heavy-pesticide-use-and-low-consumer-awareness-affecting-public-health,1394">Chemical fertilisers</a> and green houses are being used, but the quality of these vegetables is not the same ... quality is not even considered important.”<figure><img src="https://superdesk-pro-c.s3.amazonaws.com/sd-nepalitimes/20221108101128/636a21cc9c7e80680e041759jpeg.jpg" alt="" width="1500" height="999"><figcaption> </figcaption></figure>Basnet says the trend of building on prime agricultural land that started in Kathmandu is now spreading to other urban areas of Nepal, and younger educated people from farming families would rather work in salaried jobs.Babu Krishna is another Thimi farmer, whose children live in Australia. He says: “Farming has been in my family for generations, I have farmed all my life, but now the fields are replaced by houses. I think my generation is the last in my family that will farm.”<h2>The smart people of Piple</h2><img src="https://superdesk-pro-c.s3.amazonaws.com/sd-nepalitimes/20221108101128/636a21cf9c7e80680e04175ajpeg.jpg" alt="" width="1500" height="1125">A Chitwan village has banned new construction in agricultural land Mukesh Pokhrel in ChitwanTwo years ago Mong Tamang sold 1.5 hectares of his farm. When the new owner built a road along the land to turn it into a new housing colony, local farmers were up in arms, and prevented it.Dhab Thapaliya sold half a hectare of his land to Kathmandu-based businessmen three years ago. But villagers again prevented houses being constructed, and Thapaliya had to return the advance he was paid.Today, 2,000 out of 3,500 households in Piple raise cattle and grow vegetables, and much of the credit goes to Nabaraj Onta, who returned from Korea after 25 years and put into practice what he learnt there working in a farm. He brought back seeds, and distributed it free among his fellow-villagers.“He has a vital role in encouraging us to take up farming and protect our land,” says Rameshwar Oli of the dairy cooperative in Piple which has a farmers’ savings and loans scheme providing low interest loans to farmers to buy seeds and buffaloes. All loans are paid in time, and the cooperative also has a livestock insurance scheme.Farmers in Piple village of Chitwan say their farms are much more valuable to grow vegetables and and raise livestock than to be converted into real estate, and have united to preserve cultivable land from being bought by developers for housing and factories.Unlike anywhere else in Nepal, they have enforced zoning criteria to classify farmlands and residential areas, and have prohibited buildings anywhere other than in areas along the road."Legally we can't interfere in decisions about private property, but there is an understanding among us to not sell cultivable land," explains Danda Raj Pandey one of the farmers who started the movement.It has been ten years since Piple people have turned to vegetable farming and animal husbandry, and turned their village into a model agricultural settlement.Pandey himself used to buy oranges wholesale in Dhading and Gorkha and sell it at the Kalimati market in Kathmandu. Today he sells vegetables and 15 litres of milk every day from his own village, and does not have to travel away from home for livelihood. He now makes Rs600,000 a year, and with his savings has expanded his farm so he can grow more.Moti Rijal was a daily wage worker until he started farming a small plot of his ancestral property. The farmer made more than Rs100,000 by selling just cabbages, and decided to expand into commercial farming. He has now leased more land from neighbours to grow other vegetable cash crops.Rama Dalakoti also grew beans in her small plot, and her farming is so intensive that in the last season she made Rs400,000 just from selling it in the market. Piple has now overtaken Gitanagar as the dairy capital of Chitwan, and local farmers sold Rs12 million worth of milk and supplied Rs10 million in vegetables to Kathmandu last year.

The vanishing land

The monsoon has got bad press because Nepal’s tourism operators actively told visitors to avoid <a href="https://nepalitimes.com/opinion/managing-the-monsoon?%2F">the rainy season</a>. It is time to change that. The reason can be found right here in the vast alpine meadows of Central Nepal where this time of year you can walk on velvet grass of pastures abloom with delicate pink, red and yellow flowers as the mist rolls up the valley. There is no sound except the hum of bumble bees. &nbsp;&nbsp; There are dozens of places across high Nepal called Chaurikharka, which means yak pasture. But this particular Chaurikharka in Rukum East located at an altitude of 4,000m stands out for its serene beauty, rustic charm and bucolic setting. There is just the occasional chime of <a href="https://nepalitimes.com/here-now/when-yaks-go-so-does-culture">yak bells</a> in the distance, and the sharp whistle of herders corralling sheep. &nbsp;&nbsp; The grass shoots are so fragile that one hesitates to step on them, the rounded ridges appear and quickly vanish in waves of mist. With the<a href="https://nepalitimes.com/here-now/before-the-next-monsoon"> arrival of monsoon</a>, these meadows are a soothing shade of green dotted with millions of <a href="https://nepalitimes.com/review/the-anatomy-of-a-flower?%2F=">multi-coloured flowers</a>. Until very recently, it took a week or so to hike up to places like Chaurikharka, but with the expansion of the road network even to these far-flung mountains in the lap of Dhaulagiri, they are much more accessible. It is just a three-hour uphill from the Mid-Hill Highway on the border between Baglung and Rukum East.  <figure> <img src="https://publisher-publish.s3.eu-central-1.amazonaws.com/pb-nepalitimes/swp/asv65r/media/20250802130828_a0b06b494d751b2144ffbbf10894ea64b29e8aed844bc8c66171783abfaf4e16.jpg" data-media-id="editor_4" data-image-id="20250802130828_a0b06b494d751b2144ffbbf10894ea64b29e8aed844bc8c66171783abfaf4e16" data-rendition-name="original" width="2048" height="1365" loading="lazy" alt="Visit Nepal in the monsoon"> </figure>  Purists would say that such easy access devalues the sanctity of these remote high meadows, but it also means more people will be moved to treasure the experience, appreciate <a href="https://nepalitimes.com/banner/natures-fragile-gift-to-nepal">the value of nature </a>so they can take steps to protect it.&nbsp; To be sure, the <a href="https://nepalitimes.com/here-now/deadly-monsoon-in-nepal-turns-deadlier">monsoon season can be challenging for road travel</a>. The roads are rough even at the best of times, and in the monsoon they become muddy and treacherous, often blocked by<a href="https://nepalitimes.com/news/monsoon-deluge-in-nepal"> landslides</a>. But that could be precisely the kind of adventure that the more intrepid visitors crave. Improved road connectivity has already made Chaurikharka and places like Badimallika &nbsp;and other sacred lakes in the mountains of western Nepal popular with domestic tourists. What is driving this traffic is the urge to go to exotic new places and share videos and selfies on social media. Several of Nepal’s travel vloggers have visited Chaurikharka and popularised the place, enticing followers on TikTok or YouTube to retrace their footsteps. But even as they become more popular, these fragile and once-remote places should be protected from over-tourism.&nbsp;  <figure> <img src="https://publisher-publish.s3.eu-central-1.amazonaws.com/pb-nepalitimes/swp/asv65r/media/20250731110736_f97110b7cdc3e7f80d5877690948fc9f4c95a09c583deb23b07355491e6c5446.jpg" data-media-id="editor_8" data-image-id="20250731110736_f97110b7cdc3e7f80d5877690948fc9f4c95a09c583deb23b07355491e6c5446" data-rendition-name="original" width="1083" height="699" loading="lazy" alt="Visit Nepal in the monsoon NT"> </figure>  <h2>INCREASING FOOTFALL</h2> Chaurikharka is located in Bhume Rural Municipality of East Rukum, near the scenic valley of Dhorpatan in Baglung district. Even in the <a href="https://nepalitimes.com/banner/monsoon-culture">middle of the monsoon</a>, there is a steady stream of Nepali hikers trooping to these high pastures – especially during festival days like Saune Sankranti which this year was on 17 July and actually marks the auspicious beginning of the monsoon here. “This year the rains have not been as heavy and there have been some clear mornings when we could see everything from Dhaulagiri to Machapuchre,” says Khageswar Bhandari, who trekked up here from the road. “The flowers, the greenery and the snowy mountain views make this an incredibly unique place.”&nbsp;  <figure> <img src="https://publisher-publish.s3.eu-central-1.amazonaws.com/pb-nepalitimes/swp/asv65r/media/20250802130824_1b9e26f2e9853fdfe69154bb42a7c9ea6da4bf4940efc1da99b304dcfbd7d3d9.jpg" data-media-id="editor_10" data-image-id="20250802130824_1b9e26f2e9853fdfe69154bb42a7c9ea6da4bf4940efc1da99b304dcfbd7d3d9" data-rendition-name="original" width="2048" height="1152" loading="lazy" alt="Visit Nepal in the monsoon"> </figure>  Chaurikharka is worthwhile to get to in any season, but it has a different charm during the monsoon. Word has spread and because it is now easy to get to from Baglung or even Pokhara, people have been flocking here.&nbsp; “Holidays and Saturdays see the largest crowds, with up to 500 visitors every day,” says ward chair Mankaji Pun of Bhume.&nbsp; There was a time not too long ago when local herders brought sheep, goats, cows, buffaloes, horses, and mules to graze here during the monsoon. Although there are still livestock around, animals have been replaced by visitors taking selfies. Read also: <a href="https://nepalitimes.com/here-now/the-monsoon-and-nature-s-arithmetic">The monsoon, and nature’s arithmetic</a>, Tom Robertson Ward Chair Pun says infrastructure development is his main priority. A foot trail to Chaurikharka was built last year by the Tourism Division Office in Kohalpur, but access via the Raniwas-Koipa road section still remains challenging.&nbsp; “If we get more budget, we can improve the road and facilities to make Chaurikharka the main tourist attraction of this region,” says Bhume Municipality Chair Hom Prakash Shrestha. “After that, we hope to promote Chaurikharka as a top tourist spot.”&nbsp; Economic activity is also picking up with the arrival of visitors, but there seems to be a need to manage the makeshift sheds made of corrugated sheets that spoil the beauty of the place. Tea shops and lodges are also available but facilities are basic. Kuldeep Neupane took a three-day trip from Ghorahi in Dang to visit Chaurikharka recently, and says: “This is an ideal trip to make a quick getaway and let nature recharge your mind and body. And it is much more fun with a tent, to watch the sunrise over the Himalaya or the mist blowing in.”

Visit Nepal in the monsoon

The final investigation report on the crash of a Saurya Airlines jet on 24 July 2024 at Kathmandu airport has revealed flaws in the carrier’s technical operation procedures, poor monitoring by the Civil Aviation Authority of Nepal (CAAN) and gaps in the airport’s emergency response. Eighteen people including a child were killed, and only the captain survived as the plane plunged seconds after takeoff, crashing within the airport perimeter. This was the latest in a series of aircraft accidents in previous years, and further tarnished Nepal’s already poor aviation safety record and contributed to the country being retained in the EU’s air safety list. &nbsp;&nbsp;&nbsp; The circumstances in the Saurya crash were different from the Yeti Airlines crash in Pokhara in January 2022 that killed all 72 on board, and two Tara Air crashes in February 2016 and May 2022 on approach to Jomsom that together claimed 45 lives. However, all four tragedies were a result of negligence of carriers and crew, failure to follow procedures, regulatory slackness, and overconfidence. The Saurya crash, especially, was a glaring example of how an ailing airline broke its own rules to allow passengers, including non-employees, a joy ride to Pokhara on a maintenance ferry flight. CRASH REPORT The Final Investigation Report prepared by the Aircraft Accident Investigation Commission and released on the first anniversary of the crash last week carried a long list of rules that were ignored or broken, and of regulatory failure. The first mistake was to cram spares, tools and inflammable chemicals needed for the aircraft’s C-Check in Pokhara into the cargo hold flouting its own ground handling procedures.&nbsp; There was no check-in of passengers, some of whom were not even employees – even though regulations say only flight and maintenance crew should be on board a maintenance positioning flight. Many brought their own luggage into the plane and stored it unsecured in the cabin. There was no flight attendant to give a safety briefing to passengers. The load and trim charts given to the flight crew were rough estimates, and the total takeoff weight of the plane was 18,300kg plus or minus 200 kg. That would still have been all right, but there was a glaring mistake in the speedchart Saurya pilots were using to calculate the minimum takeoff speed (known as VR), and it had been wrong ever since the 21-year-old aircraft entered service with the airline in 2017. FAULTY DATA&nbsp; The Commission probed Flight Data Recorder inputs from previous takeoffs of the Canadian-built CRJ200-LR in 2023-2024 and found that the undetected error in the speedchart had caused the plane to pitch up at an abnormal rotation rate at least 18 times on previous takeoffs.&nbsp; Any rotation rate more than 3°/sec is regarded as unusual. But on at least two occasions, this aircraft with tail number 9N-AME had rotation rates of 5.8°/sec and 5.5°/sec, the second one was when the pilot who survived was flying in March 2024.&nbsp; On this particular day, the plane’s rotation rate was 6.5°/sec, causing it to go into a deep stall soon after takeoff, the Commission report said. Essentially, the plane was not flying fast enough down the runway to take off safely.&nbsp; It is not yet clear whether excess weight, unsecured luggage, wrong centre of gravity were also factors, but relying on a faulty speedchart for the given takeoff weight, the captain flying pulled back on the yoke before the plane had reached takeoff speed and at a pitch angle that was too steep. The investigation report says the plane then went into a deep stall and started banking right with the stick shaking. At this point, the flight officer on the right hand seat is heard on the cockpit voice recorder saying: “Whoa, whoa, whoa. Sir, Sir, Sir…” It then banked left before the pilot flying turned the plane sharply to the right again in an evasive action to avoid the parking aprons of the international and domestic terminals. Had he not done so, there would have been a disaster of a much greater magnitude at Kathmandu airport that day. The plane scraped the runway with its right wingtip, collided with a container having helicopter spare parts, and plunged into a gully east of the runway, exploding in a fireball. The investigation also noted that the impact forces seemed to be survivable for some occupants. The fire trucks took unnecessarily long to reach the site even though it was inside the airport perimeter. The absence of an ICAO-standard runway strip, inadequate rescue drills, lack of training, and a blocked emergency service gate leading to the crash site were cited as other factors. &nbsp;&nbsp; <h2>Timestamp of a Disaster</h2>  <figure> <img src="https://publisher-publish.s3.eu-central-1.amazonaws.com/pb-nepalitimes/swp/asv65r/media/20250731110724_39cdd04693994ce6e55a5b302905c0fa4884fe85bed21ff0779bb1439f3a5725.jpg" data-media-id="editor_0" data-image-id="20250731110724_39cdd04693994ce6e55a5b302905c0fa4884fe85bed21ff0779bb1439f3a5725" data-rendition-name="original" width="778" height="826" loading="lazy" alt="Flouting rules caused Saurya tragedy NT"> </figure>  11:10:34 - The Saurya Airlines CRJ200 on the takeoff roll from runway 02. It had a takeoff weight of about 18,300kg, but the pilot’s speedcard had a previously undetected mistake about the minimum takeoff speed. 11:10:55 -The plane with tail number 9N-AME goes into deep stall soon after takeoff because it does not have enough speed to lift its weight. The plane also has an abnormally steep nose-up attitude.&nbsp; 11:11:03 - Without enough speed to generate lift, the plane banks right, then left and right again in CCTV photos taken from the domestic apron (below). If it had not banked right, it could have hit the aprons and terminal buildings. Seen parked is Saurya’s other CRJ200 with tail number 9N-ANM.&nbsp;  <figure> <img src="https://publisher-publish.s3.eu-central-1.amazonaws.com/pb-nepalitimes/swp/asv65r/media/20250731110732_608132f7225c649125cca2691dd6a6bf930984c5b359e888d7ad9e5eacce3afd.jpg" data-media-id="editor_1" data-image-id="20250731110732_608132f7225c649125cca2691dd6a6bf930984c5b359e888d7ad9e5eacce3afd" data-rendition-name="original" width="770" height="555" loading="lazy" alt="Flouting rules caused Saurya tragedy NT"> </figure>  11:11:08 - The plane scrapes the runway with its right wingtip, and falls into the gully. The captain is thrown off the left side of the cockpit and survives. 11:11:15: Plane explodes in a fireball inside the airport perimeter. Firefighters take time to reach the site because of lack of access road and a blocked gate. Read the full investigation report <a href="https://www.tourism.gov.np/files/9N-AME%20AIC%20Final%20Report.pdf">here</a>.

Flouting rules caused Saurya tragedy

Two weeks ago, Prime Minister KP Sharma Oli announced jubilantly on social media that Nepal had achieved a historic annual growth of 81.8% in exports. He was right. Nepal’s trade did take a great leap forward compared to last year. But the dramatic rise was mainly due to processed soya bean oil.&nbsp; However, Nepal does not produce the edible oil it exports. In fact, the soya and palm oil that make up 44% of total exports are imported from Southeast Asia and South America, and simply re-exported, mostly to India.&nbsp; Under the SAFTA (South Asian Free Trade Area) Agreement, Nepal can export products to India duty-free if it has at least 30% value-added. Nepal’s traders have taken advantage of SAFTA even though the edible oils they export do not reach that value addition threshold. “The 30% value addition requirement is often only on paper,” says former commerce secretary Purushottam Ojha. “It is clear that simply packaging edible oils in Nepal does not fulfil the terms of the trade agreement.” Prime Minister Oli is aware of this, and even called Nepal’s export figures “fake” at an earlier event. The government is relying on other iffy figures to suggest that Nepal’s economy is strong and getting stronger. For example, the value of imports rose by 13.25% in 2024-25 compared to the previous fiscal year.&nbsp; Some of it was due to a jump in electric vehicle imports worth Rs 31.76 billion, but mostly it was because more wholesale soya oil was imported to be re-packaged and sold in India. The very fact that the government boasts about increased imports is an indication of how much it relies on taxing them for revenue. Touting such trade figures cannot be the basis to claim an economic rebound.&nbsp; “A jump in the value of imports can be interpreted as an increase in purchasing power, but it is not evidence of a stronger economy,” says economist Keshav Acharya. “Even though imports have increased, Nepal's domestic production and productive capacity have not improved.” Nepal Rastra Bank's semi-annual economic activity study report shows that industrial production was down in the first six months of the last fiscal year. This despite an increase in the number of new industries registered and investment commitments. Out of the Rs70.2 billion proposed foreign investment, Nepal received only Rs17.9 billion last year.&nbsp; Meanwhile, the rate of capital formation was limited to 24% last year, which is lower than the year before, suggesting that new investment, job creation and economic expansion all declined. If domestic production does not improve in relation to this year’s inflated trade figures, the outflow will put pressure on foreign exchange reserves like it did three years ago. At that time, Nepal borrowed from the IMF under its Extended Credit Facility Program to kickstart the economy.&nbsp;  <figure> <img src="https://publisher-publish.s3.eu-central-1.amazonaws.com/pb-nepalitimes/swp/asv65r/media/2025080710084_2cdaaa5795828c4a7de93a0604ba884ef0a8b8f24cccd939f6c24e279ab6058f.jpg" data-media-id="editor_0" data-image-id="2025080710084_2cdaaa5795828c4a7de93a0604ba884ef0a8b8f24cccd939f6c24e279ab6058f" data-rendition-name="original" width="1633" height="723" loading="lazy" alt="Nepal's bubble economy NT"> <figcaption>Source: NEPAL RASTRA BANK</figcaption> </figure>  The macroeconomy is on firm footing with foreign exchange reserves at a comfortable Rs2,520 billion in May, up 23% from last year. This was largely due to remittances, and partly due to a falling NPR exchange rate. Real estate transactions and the stock market index have also been climbing as a result of government policies to revive the sector.&nbsp; However, former executive director of Nepal Rastra Bank Nar Bahadur Thapa cautions: “This is not organic growth, it is the result of deliberate policy decisions to relax rules on real estate and stock markets transactions.” In reality, the sharp rise in land prices have increased the cost of production, and excessive monetisation of the real estate has become the main source of Nepal’s economic woes. The central bank has announced a slew of new policies, shifting the terms of loan repayment for industrialists and entrepreneurs, reducing interest rates, and injecting more working capital — all designed to inject adrenaline into the real estate and stock market sectors.&nbsp; When he was governor, Mahaprasad Adhikari made several financial reforms during the latter half of his tenure to stimulate the economy, including tightening credit flow.&nbsp; By the last fiscal year, additional financial reforms had resulted in a credit expansion rate of around 8%. As the pace of credit expansion slows, real estate prices have started to fall. This is actually beneficial to the economy, because it lays the foundation for improvements in land-related entrepreneurship, production, and the construction sector. Just because real estate and the stock market transactions increase, it does not indicate an economic turnaround — especially when manufacturing and productive sector continues to languish.&nbsp; “It is foolish to believe that real estate and the stock market have magically revived our economy. Agriculture employs more than half of the population, but it is in decline. Investment in the productive sector has not increased, and job creation has not increased.” Two years ago, Nepal’s industrialists, business leaders, and political leadership predicted a recession amidst a sluggish business, declining market demand, large-scale job loss, and a shrinking real estate and share market.&nbsp; Still, the economy grew by 3.36% in fiscal year 2023/24. In fact, Nepal’s economy has grown nominally over the last two decades even when all sectors of the economy are in decline.&nbsp; Says Keshav Acharya: “The growth in trade, real estate, and the stock market are bubbles. The real economy remains stagnant.”

Nepal’s bubble economy

French citizen Louis arrived in Nepal for the first time earlier this year, planning to <a href="https://nepalitimes.com/banner/the-abcs-of-a-winter-trek-in-nepal">trek the Annapurna Circuit </a>before heading down to Bardia to hopefully catch a glimpse of some<a href="https://nepalitimes.com/news/nepal-counting-its-tigers"> tigers</a>. Before he began his journey from Besisahar, Louis (who only revealed his first name) had imagined breathing crisp mountain air, and following the melodious gurgle of the Marsyangdi.&nbsp; Instead, he had to breathe fumes and dust all the way to Chame. Louis says he masked his face with a handkerchief: “It was not what I expected, this is not right.”  <figure> <img src="https://publisher-publish.s3.eu-central-1.amazonaws.com/pb-nepalitimes/swp/asv65r/media/2025080304080_f03fce1527cf8a63178e4e82589a1a7096c8cfa28893ca4a5f7fe82d91a6e38a.jpg" data-media-id="editor_2" data-image-id="2025080304080_f03fce1527cf8a63178e4e82589a1a7096c8cfa28893ca4a5f7fe82d91a6e38a" data-rendition-name="original" width="2419" height="1814" loading="lazy" alt="Manang trails NT 1"> </figure>  Many other trekkers are similarly disappointed as roads have been built along what used to be <a href="https://nepalitimes.com/banner/a-walk-back-in-time-chandragiri-hatiban">walking trails</a>. Manang and Humla are the last remote regions in the Himalaya to be connected to the national road network. &nbsp;Construction of the 87km Besisahar-Manang road began in 1994, but was stalled during <a href="https://nepalitimes.com/news/14-years-after-conflict-no-closure-in-nepal">the Maoist conflic</a>t, and finally finished in 2012.&nbsp; Most of it has not yet been blacktopped, and sections have been carved out of vertical cliff faces, making them treacherous. But it has allowed road access to Manang, a journey that previously took a week on foot.&nbsp;  <figure> <img src="https://publisher-publish.s3.eu-central-1.amazonaws.com/pb-nepalitimes/swp/asv65r/media/2025080304084_32b3ca875a0df9f1dd42dbe915e6f6a2cd4f2e53f1cf2d3ee5cbdb3435905000.jpg" data-media-id="editor_5" data-image-id="2025080304084_32b3ca875a0df9f1dd42dbe915e6f6a2cd4f2e53f1cf2d3ee5cbdb3435905000" data-rendition-name="original" width="2400" height="1505" loading="lazy" alt="Manang trails NT 1"> </figure>  While the <a href="https://nepalitimes.com/opinion/the-road-out-of-nepal">road has improved access</a>, it has impacted on<a href="https://nepalitimes.com/here-now/trekking-in-the-time-of-climate-change"> trekking tourism </a>— the mainstay of Manang’s economy. The number of tourists visiting the scenic valley behind the Annapurnas grew from 21,245 in 2023 to 30,866 in 2024. The Annapurna Circuit is known for unique sights like <a href="https://archive.nepalitimes.com/news.php?id=9194">Tilicho</a>, one of the highest lakes in the world, the Thorong La pass that connects Manang to Mustang, and the valley’s own rich cultural heritage. Thorong La at 5,416m is the highest hiking pass in the world, and was used by locals for trade with Mustang before it became a <a href="https://nepalitimes.com/opinion/comment/lift-restrictions-on-upper-mustang">popular trekking route</a>. &nbsp; “For guests, the excitement of reaching Thorong La is now overshadowed by their disappointment of having to journey through dusty roads to get there,” says Manang lodge-owner Ongma Gurung. “That is the complaint we get the most.” <a href="https://nepalitimes.com/banner/tourism-that-treads-lightly-on-the-land">Local tourism </a>operators are trying to get the government to build alternative foot trails. But there have been delays due to a lack of budget.  <figure> <img src="https://publisher-publish.s3.eu-central-1.amazonaws.com/pb-nepalitimes/swp/asv65r/media/2025080304084_c5f76e398182785bb17846a148e3ca89de5687b4623580f8e2d725a7a287edfa.jpg" data-media-id="editor_11" data-image-id="2025080304084_c5f76e398182785bb17846a148e3ca89de5687b4623580f8e2d725a7a287edfa" data-rendition-name="original" width="2419" height="1762" loading="lazy" alt="Manang trails"> </figure>  The Naso Rural Municipality has identified other routes along the Annapurna Circuit in Chyamche, Tal, and Khotro so trekkers can bypass heavy vehicles involved in the construction of the Manang-Marsyangdi Hydropower Project. “But the local government cannot do everything,” admits the chair Dhan Bahadur Gurung. “And for leaders in Kathmandu, Manang is out of sight and out of mind.” Munindra Jung Gurung represents Manang in the Gandaki Provincial Assembly, and says he has raised the issue in <a href="https://nepalitimes.com/news/pokhara-s-tourism-woes">Pokhara</a>. He is hopeful there will be a hearing. To be sure, the road is not all bad news. Locals benefit, the number of visitors has grown, and trekkers can now also save time and use it to explore <a href="https://archive.nepalitimes.com/news.php?id=5960">side valleys in Manang</a>, visiting the villages like Nar and Phu. Annapurna Conservation Area (ACA) chief Rabin Kadariya concedes that the road to Upper Manang was crucial to connect the remote region with the rest of Nepal, but adds: “We have built an alternative trail connecting Talgaun, and we will consult local communities about their priorities on other hiking trails.”&nbsp;