From his village in Bajura in western Nepal, the Indian border is much closer than Kathmandu, so that is where Manbir Sanjyal &nbsp;has been going to find work since he was much younger. &nbsp;&nbsp; India is referred to here as कालापहाड, beyond the black mountains. And hundreds of thousands of Nepalis, especially from western Nepal, have for many decades crossed over to work as apple pickers, porters, domestic help or security guards in India.&nbsp; Sanjyal worked in Kumaon, Garhwal, Delhi, Uttarakhand and Uttar Pradesh for years, and eventually he returned to Bajura. Kathmandu may be 800km away, but with better connectivity Sanjyal and many like him do not have to be migrant workers in India — they can be migrant workers in the capital. Sanjyal, now 59, moved to Kathmandu six months ago after farming in Bajura became insufficient to feed his family. He rented a farm in Panga at the western edge of the Valley and grows vegetables to sell in the market. He is doing so well, he plans to get into dairy farming as well. &nbsp; Read also: <a href="https://www.nepalitimes.com/multimedia/weaving-the-fabric-of-a-new-life">Weaving the fabric of a new life</a>, Sahina Shrestha  <figure> <img src="https://publisher-publish.s3.eu-central-1.amazonaws.com/pb-nepalitimes/swp/asv65r/media/20230722060748_e38f52fd434eebc0c25c2262b646bf3bbec8c3f837dbf132dfb798cb4db56d10.png" data-media-id="editor_1" data-image-id="20230722060748_e38f52fd434eebc0c25c2262b646bf3bbec8c3f837dbf132dfb798cb4db56d10" data-rendition-name="original" width="700" height="500" loading="lazy" alt="Bajura"> </figure>  “When we were young we toiled in India, now our grandchildren can make a living growing food in our own country,” says Sanjyal, looking out from his greenhouse. “In addition, the grandchildren can get better education and health care here.” Sanjyal’s son Jeevan completed high school in Bajura, and wants to go to college in Kathmandu. Bajura ranks lowest among Nepal’s 77 districts in the human development index. Poverty and poor harvests are endemic in the district because of lack of state support for irrigation. This makes Karnali Province the most food deficit part of Nepal with one of the highest rates of stunting and wasting among children. &nbsp;&nbsp; News of Sanjyal’s success has reached his village in Bajura and inspired other families to also make a move to Kathmandu. Lali Prasad Pandey came to Kathmandu after hearing about his sister’s successful commercial vegetable farming business in Kirtipur. He had worked in Qatar for three years before returning home to Saunegaun in Bajura, where he attempted unsuccessfully to make a living farming.&nbsp; “I did make some money during my time overseas, but it was not enough to cover costs of healthcare or my children’s education,” he says. Pandey has been a vegetable farmer in Kirtipur for six years now, and his neighbours are also farmers from far-western districts like Bajura, Humla, Jumla, Kalikot, Mugu, and Rukum-West.&nbsp; Like Sanjyal, Pandey has set up greenhouses to grow seasonal vegetables and finds a ready market in Kathmandu, even though over the years the profit margin has fallen.&nbsp; Read also: <a href="https://www.nepalitimes.com/multimedia/mothers-of-sarlahi">Mothers of Sarlahi</a>, Marty Logan  <figure> <img src="https://publisher-publish.s3.eu-central-1.amazonaws.com/pb-nepalitimes/swp/asv65r/media/20230722030744_5aa5cc9d9f5f7b88eee46980d523617c9060d1fd268d4620f39acc7177f3e893.jpg" data-media-id="editor_3" data-image-id="20230722030744_5aa5cc9d9f5f7b88eee46980d523617c9060d1fd268d4620f39acc7177f3e893" data-rendition-name="original" width="5002" height="3335" loading="lazy" alt="Kathmandu's little Bajura"> </figure>  So, Pandey recently bought four cows to diversify his business, and sells milk door-to-door at Rs100 per litre. The cows also provide fertiliser for his vegetable farming business.&nbsp; “Dairy farming is like having a salaried government job,” Pandey jokes, referring to the secure income it provides.&nbsp; But the extra work also means he and his wife have to work 24/7 on the farm, and there is no time to go home to Bajura. Coming to Kathmandu was a good move, and Pandey has been able to send his children to better schools, and he is happy he does not have to be separated from his family any more.&nbsp; Tilakhuni BK was Pandey’s neighbour in Bajura, and also came to Kathmandu hearing about the favourable business environment and schooling for the children. Read also: <a href="https://www.nepalitimes.com/banner/biodynamic-agripreneurs">Biodynamic agrepreneurs</a>, Sanjib Chaudhary <div class="embed-block"><div><div style="left: 0; width: 100%; height: 0; position: relative; padding-bottom: 56.25%;"><iframe src="//cdn.iframe.ly/api/iframe?url=https%3A%2F%2Fwww.youtube.com%2Fembed%2FYgoOEmwX8HI&key=87ca3314a9fa775b5c3a7726100694b0" style="top: 0; left: 0; width: 100%; height: 100%; position: absolute; border: 0;" allowfullscreen scrolling="no" allow="accelerometer *; clipboard-write *; encrypted-media *; gyroscope *; picture-in-picture *; web-share *;"></iframe></div></div></div> But Tilakhuni has not been as successful with her farm in Kirtipur. Her family invested Rs200,000 on the greenhouses and terraces, but then came the Covid lockdowns. She had to sell her cows, and her husband had to go to Saudi Arabia to supplement their income.&nbsp; Tilakhuni was bargaining with a customer on the phone, and when she hung up complained that she would do all right if she could deal directly with buyers more often. But the middlemen take away most of her margin. &nbsp; While Tilakhuni sells her greenhouse tomatoes at Rs15/kg, middlemen sell them to city wholesalers for Rs50. “We do all the work, but get none of the benefits, no matter how hard we work,” she says.&nbsp; Despite this, life in Kathmandu Valley is still better than in her village Bajura. She says, “I may not be earning as much as I expected, but I am happy with what I have. Whatever hardship we face here is nothing compared to the struggles we had in the village.” Tilakhuni’s priority is that the children get quality education in the city. Her brother, children, and nephew attend school in Kirtipur. Her eldest son has completed his SEE exam, and her daughter is currently in middle school.&nbsp; “The quality of education in the city is much better than that in the village,” says BK’s daughter Ramita. “We get an English medium education here and this improves our chances of going abroad in future.” Read also: <a href="https://www.nepalitimes.com/here-now/down-in-sherpa-s-farm">Down in Sherpa's farm</a>, Sonia Awale  <figure> <img src="https://publisher-publish.s3.eu-central-1.amazonaws.com/pb-nepalitimes/swp/asv65r/media/20230722030748_0114ba51ea101b8ca2ab64801df994f199d241e84f5dccc516a5d11ebadd7e30.jpg" data-media-id="editor_7" data-image-id="20230722030748_0114ba51ea101b8ca2ab64801df994f199d241e84f5dccc516a5d11ebadd7e30" data-rendition-name="original" width="5002" height="3335" loading="lazy" alt="Kathmandu's little Bajura"> </figure>  Hearing about Tilakhuni’s work also convinced Deepa BK to move to Kirtipur four months ago. Deepa currently helps Tilakhuni on her farm but is actively thinking of leasing her own vegetable farm. &nbsp; “I came here so that my children do not have to suffer and grow up the way that I did,” says Deepa. “There is no future for the children back home.”&nbsp; Her husband currently works in India, and is now making preparations to move to Kathmandu. Health care is another reason the Bajura families all migrated to Kathmandu, and for a feeling of home, they all live near each other in Kirtipur and Panga.&nbsp; Tilakhuni BK and her husband were both unable to get medical treatment for their ailments in India, but found health care to be better and more accessible in Kathmandu.&nbsp; Manbir Sanjyal requires regular dialysis, but the facility is not available at the Bajura District Hospital in Martadi. So he moved to Kathmandu, but says the state is not fulfilling its responsibility to provide healthcare in rural areas. Lali Prasad Pandey agrees: “Hospitals in Bajura do not meet even basic needs. If the state had made these services available in our home district, we would not have had to move here.”&nbsp; Read also: <a href="https://www.nepalitimes.com/multimedia/my-children-shouldnt-be-farmers">“My children shouldn't be farmers”</a>, Anita Bhetwal

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Kathmandu’s Little Bajura

It is that time of the year again when farmers across the country are busy on flooded terraces, <a href="https://www.nepalitimes.com/banner/nepal-marks-rice-planting-day/" target="_blank" rel="noopener noreferrer">transplanting rice seedlings</a>, sling mud, singing and dancing to folk tunes, and celebrating the occasion.Unlike in the past, however, National Paddy Planting Day (on 29 June this year) is no longer the optimal time to plant the first saplings. Erratic monsoon, irregular rain leading to too much water or too little due to the climate crisis has meant that farmers are now confused about when to plant paddy.Water sources including natural springs have also started drying up right across the Himalayan foothills. Villagers do not have sufficient water even for their households, let alone agriculture.<figure><img src="https://superdesk-pro-c.s3.amazonaws.com/sd-nepalitimes/20221114121112/637223279c7e80680e0c0337jpeg.jpg" alt="" width="1500" height="1000"/><figcaption>All photos: AMIT MACHAMASI</figcaption></figure><img src="https://superdesk-pro-c.s3.amazonaws.com/sd-nepalitimes/20221114121112/6372232a9c7e80680e0c0338jpeg.jpg" alt="" width="1500" height="1000">Last year Nepal was expected to record its highest annual rice harvest given the early start to the monsoon only for most of the standing crop being destroyed in <a href="https://www.nepalitimes.com/latest/post-monsoon-rain-ruins-nepals-crops/" target="_blank" rel="noopener noreferrer">unseasonal post-monsoon cloudbursts</a> in October.“We don’t get rain like we used to which was most suitable for farming, it doesn’t rain on time and when it does it pours,” says Krishna Prasad Adhikari, a farmer in Lumle. “The winds are also stronger and it is hotter to farm during the day.”Kasnath Neupane from Sundarinanda village has a similar experience: “We are now planting paddy about a month later than we used to. If rainfall patterns continue to be this erratic our planting schedule will have to be pushed by 3-4 months.”<img src="https://superdesk-pro-c.s3.amazonaws.com/sd-nepalitimes/20221114121112/6372232d9c7e80680e0c0339jpeg.jpg" alt="" width="1500" height="1000"><img src="https://superdesk-pro-c.s3.amazonaws.com/sd-nepalitimes/20221114121112/637223309c7e80680e0c033ajpeg.jpg" alt="" width="1500" height="1000">Locals have also seen a declining trend in the number of native rice breeds and fear they might be disappearing. Even in Pokhara, which grows Nepal’s most famous indigenous <a href="https://www.nepalitimes.com/banner/the-rise-of-rice-in-nepal/" target="_blank" rel="noopener noreferrer">varieties of rice</a>, farmers have noticed the change, particularly the loss of the distinctive aroma which makes the rice variety so special.New plant diseases have added to the problem, wiping out entire harvests. This and the additional challenges posed by climate change are making farmers dependent on rain-fed agriculture losing their very livelihood and becoming poorer.“Back in the day my father could feed an entire family of almost 10 members and still had a surplus to sell in the market but I can barely grow enough for four people,” adds Adhikari.<img src="https://superdesk-pro-c.s3.amazonaws.com/sd-nepalitimes/20221114121112/637223339c7e80680e0c033bjpeg.jpg" alt="" width="1500" height="1000"><img src="https://superdesk-pro-c.s3.amazonaws.com/sd-nepalitimes/20221114121112/637223369c7e80680e0c033cjpeg.jpg" alt="" width="1500" height="1000">The only alternative left for many farmers here in Central Nepal’s mountains is to <a href="http://archive.nepalitimes.com/article/nation/Recharging-the-mountains,3465" target="_blank" rel="noopener noreferrer">migrate to India, the Gulf or Malaysia</a> for better economic opportunities. But as young men move out of the country, there is no one left to till the land, adding to the decline of agro-productivity.The good news is that locals in the villages of Kaski district are saving their local varieties of rice. They have set up a community seed bank to preserve seeds of local varieties that would last them several years with assistance from the Local Initiative for Biodiversity Research and Development (LI-BIRD).“Our local rice like Jethobudo, Gurdi, Darmali, Mansara, Manamri and Ghaiiya are on the verge of extinction but because of this seed bank we have managed to revive some of them including Jethobudo, Paheli and Mansuli,” says Homnath Neupane from Sundaridanda village.<img src="https://superdesk-pro-c.s3.amazonaws.com/sd-nepalitimes/20221114121112/6372233a9c7e80680e0c033djpeg.jpg" alt="" width="1500" height="1000">Farmers have also been spreading awareness about planting local seeds over hybrid varieties which in their experience have a <a href="https://www.nepalitimes.com/editorial/nepals-rice-economy/" target="_blank" rel="noopener noreferrer">higher yield</a>, but do not have the same capability to survive against diseases.Farmers here have also developed a mobile app to disseminate information about preserving and promoting local seeds of different crops. There are agriculture centres in each village which communicate with each other. There is also a radio program called Chautari which is a reliable source of information for the farmers.<img src="https://superdesk-pro-c.s3.amazonaws.com/sd-nepalitimes/20221114121112/6372233d9c7e80680e0c033ejpeg.jpg" alt="" width="1500" height="1000"><img src="https://superdesk-pro-c.s3.amazonaws.com/sd-nepalitimes/20221114121112/637223409c7e80680e0c033fjpeg.jpg" alt="" width="1500" height="1000">LI-BIRD has been working with farmers from more than 3,000 households in the Sindhupalchok and Kaski district to scale-up climate-resilient agriculture by promoting crop diversity, improving soil health, conserving water all the while maximising the utilisation of local resources. The project is aimed at building the resilience of smallholder, indigenous and women farmers.Recently LI-BIRD jointly with National Agriculture Research Council and Bioversity International registered five varieties of rice for their conservation, including Rato Anadi, Paheley, Ekley, Kaalo Jhinuwa and Bayerni.“Now the source of these seeds will be preserved,” says Pratikshya Thapa of LI-BIRD, which also works to archive vegetables, millet, yams and medicinal herbs.As farmers marked Paddy Day here on Wednesday, there was concern about how the climate crisis is affecting weather and crop patterns. They have adapted by changing their way of farming based on local knowledge and community effort. The need is now for the government to backstop them with technical know-how and financial support.<img src="https://superdesk-pro-c.s3.amazonaws.com/sd-nepalitimes/20221114121112/637223439c7e80680e0c0340jpeg.jpg" alt="" width="1500" height="1000">“There is no insurance in agriculture. We only ask the government to either provide us alternatives or insure our investment in growing food,” says Adhikari. “We want to learn about more farming methods and crops that can resist the<a href="https://www.nepalitimes.com/banner/first-drought-then-downpour/" target="_blank" rel="noopener noreferrer"> impact of climate change</a>.”Just this week on 28 June, based on extensive research the Agriculture Division of the Pokhara Municipality introduced minimum selling prices for 23 crops, vegetables and fruits to help farmers.By setting a minimum selling price, farmers are protected from fluctuating market trends, they can sell at the price set or higher to the customers or approach the Division where vendors will pay the aforementioned price. If the market price is lower than the minimum selling price, the government will pay the vendor to cover the difference.“Agriculture is a sector where farmers suffer right from the seeds to market, from hailstorms to monkey attacks,” says Manahar Kadariya of the Division. “These measures intend to preserve the locally grown crops as well as enhance the livelihoods of farmers.”Another major challenge is the youth moving away from the land. There is an intergenerational disruption in farming.Adds Krishna Prasad Adhikari: “We need to improvise our education system to also include agriculture in the curriculum. Technological advances in farming and institutional support can help revive agriculture in Nepal.”<h3>High and dry in Jumla</h3>At 2,514m, <a href="https://www.nepalitimes.com/banner/himalayan-red-rice-is-red-hot/" target="_blank" rel="noopener noreferrer">Jumla district in western Nepal grows rice </a>at some of the highest elevations in the world. It is the home to the famous Marsi rice but increasingly these indigenous crops are affected by the climate crisis.This has added to food insecurity in a traditionally grain deficit area. Farmers are having to plant crops at higher altitudes for better yield, but they are also vulnerable to new diseases and pests. <a href="https://www.nepalitimes.com/editorial/red-rice/" target="_blank" rel="noopener noreferrer">Jumli Marsi</a> in particular has been found to be more susceptible to the blast disease.Under its Evolutionary Plant Breeding project, LI-BIRD is working to mix the strengths of different varieties of seeds to develop climate resilient and high performing varieties for future generations.An evolutionary population can be formed segregating seed varieties. Sometimes, varieties having similar functional traits can be mixed turning the static seeds into dynamically evolving populations. Farmers can then select desirable varieties which have higher genetic diversity.<img src="https://superdesk-pro-c.s3.amazonaws.com/sd-nepalitimes/20221114121112/637223479c7e80680e0c0341jpeg.jpg" alt="" width="1500" height="1000">“Due to climate change, some of the varieties that were performing better are now more prone to diseases, insects, and pests,” says team leader Shree Prasad Neupane. “We aim to breed seeds that are more stable in production, less prone to diseases and higher in nutritional values.”Local farmers have also noticed that while non-local improved seeds do result in higher yield in certain parts of the year, this is not consistent. But seeds bred with evolutionary methods have adapted to changing conditions and can also withstand diseases better.But it is not just the quantity that matters in these rugged mountains of western Nepal. Historically neglected by the state, Jumla and surrounding districts are lowest in the human development index in Nepal, with a high rate of malnutrition among marginal and small-hold farmers.Which is why protecting varieties rich in <a href="https://www.nepalitimes.com/banner/the-superfoods-of-the-andes-and-the-himalaya/" target="_blank" rel="noopener noreferrer">nutritional values</a> like Jumli Marsi is even more important. New hybrid seeds lack important micronutrients.Evolutionary Plant Breeding is also different because it empowers farmers to select the varieties for breeding based on their experience and local knowledge. Communities themselves are breeding the most resilient varieties against production instability, diseases and lack of nutrition, all the problems exacerbated by the climate crisis.Adds Shree Prasad Neupane: “Farmers decide where to plant the seeds and which seeds to plant, which one is better to retain and multiply. And we leave the rest to nature to choose the most suitable one for the subsequent generations.”Erica WuRead more: <a href="https://www.nepalitimes.com/banner/agroecology-nepals-answer-to-climate-change/">Agroecology, Nepal’s answer to climate change</a>, Zachary BartonNobel Rimal helped with this report.

Climate change hits Himalayan rice

<figure><img width="1500" height="844" src="https://superdesk-pro-c.s3.amazonaws.com/sd-nepalitimes/20221110111120/636cd12e9c7e80680e08f89djpeg.jpg" alt=""/><figcaption>Uma Kumari Sah with her grandmother.</figcaption></figure>It started with persistent skin <a href="https://archive.nepalitimes.com/article/nation/what-are-you-allergic-to,4151" target="_blank" rel="noopener noreferrer">allergy</a> for 15-year-old Uma Kumari Sah. She got a checkup at a leprosy hospital in Dhanusa, and later in India. Doctors detected a growth in her lungs. The very next day she flew to Kathmandu where she was given six cycles of chemotherapy, twice a week.Sah is from Hariban municipality of Sarlahi district where 30 people have died in the past three years, seven others are undergoing treatment for various types of <a href="https://archive.nepalitimes.com/article/nation/think-pink-breast%20cancer-diagnosis-treatment,3877" target="_blank" rel="noopener noreferrer">cancer</a>.  The three neighbourhoods of the village have a population of 1,500. Extrapolating this figure nationwide would mean a death toll from cancer of a staggering 650,000 people all over Nepal in three years.Hariban village is at the lap of the <a href="https://archive.nepalitimes.com/page/crushing-tale-of-Chure" target="_blank" rel="noopener noreferrer">Chure Range</a> adjoining the Tarai. There is well water, and the fertile fields are perfect for vegetables which are taken to Kathmandu to be sold. But what brings the farmers prosperity could also be one of the reasons for the epidemic of cancer here.Farmers are using herbicides and insecticides, some of them <a href="https://www.nepalitimes.com/from-the-nepali-press/banned-pesticides-are-widely-used-in-nepal/" target="_blank" rel="noopener noreferrer">banned in Nepal</a>. The water table is receding due to over-extraction and what comes out of the pumps is arsenic-laced. <figure><img width="1500" height="844" src="https://superdesk-pro-c.s3.amazonaws.com/sd-nepalitimes/20221110111120/636cd1319c7e80680e08f89ejpeg.jpg" alt=""><figcaption>Chapini Khola with refuse strewn along the waterway.</figcaption></figure>Cancer used to be so rare in Nepal that there is no word for it in the Nepali language. But Hariban could be a microcosm of the cancer sweeping the country. Cancer is now the <a href="http://nhrc.gov.np/wp-content/uploads/2019/04/Progress-Interim-_cancer.pdf" target="_blank" rel="noopener noreferrer">fifth leading cause of death</a> in Nepal, with lung, <a href="https://www.nepalitimes.com/opinion/moving-forward-to-live-pink/" target="_blank" rel="noopener noreferrer">breast</a>, cervix, stomach and colorectal cancers being the most common. Approximately 28,000 new carcinoma cases are diagnosed every year in Nepal with mortality at 20,000, both at an increasing rate as per the Global Cancer Observatory estimates. But many more cases go undiagnosed due to lack of resources and insufficient screening. The ongoing <a href="https://www.nepalitimes.com/latest/living-with-cancer-during-the-coronavirus/" target="_blank" rel="noopener noreferrer">Covid-19 pandemic has added to the crisis</a>. There were five times more funerals at the Pashupati cremation site in December 2020 compared the previous year. While some could be people who died from the coronavirus, many others are thought to be patients with cancer or other chronic disease who could not get timely treatment.    Lockdowns and restrictions as well as fear of contracting SARS-CoV-2 had <a href="https://www.nepalitimes.com/here-now/kidney-patients-dying-due-to-covid-19-lockdown/" target="_blank" rel="noopener noreferrer">affected patients of many chronic illnesses</a> such as cancer due to reduced treatment and screening facilities. This in turn has likely resulted in more fatalities, say health experts. Back in Hariban, Sah is now doing well after treatment. She says: “I’m lucky because my family could afford the treatment. I now plan to study science, be a nurse and care for patients like me. I want to help the poor and provide them treatment without cost.” Rafi Miya also lives in the neighbourhood and can barely survive on income from farm. Now, in addition to poverty, the family is burdened with cost of cancer treatment for himself and his son. Miya was diagnosed with throat cancer after a biopsy in Bharatpur Cancer Hospital. “They operated on me and took the growth out, but my voice is hoarse now. We cannot get the medication here, and it is expensive.” His son Lipla Miya’s cancer has affected his bowel and bladder functions. His treatment has already cost Rs200,000.   Phekini Devi Mahato Sundi also lives nearby, and started getting skin rashes, and suspects the <a href="http://archive.nepalitimes.com/regular-columns/Testimony/lets-talk-about-boobs/breast-cancer-awareness,989" target="_blank" rel="noopener noreferrer">lump in her breast is cancer</a>. She cannot even afford to travel to get a checkup. Her husband Sinai has asthma, and is despondent that he does not have the money for her treatment. https://www.youtube.com/watch?v=qF5VYI-JVLI&amp;feature=youtu.be“We have no money, without it there is no treatment. Doctors only treat those with money,” he says, pointing to his damaged spectacles, which he cannot afford to replace.   At Hariban’s Namuna Community Hospital, physician Anil Kumar Chaudhari conforms that there has been a steep rise in malignancies, and patients are referred to hospitals in Kathmandu or Bharatpur.“There is a steady stream of cancer patients from the surrounding villages, most have skin, liver, lungs and throat cancer,” says Chaudhary. “Those who can afford it go to India.”The Nepal government provides Rs100,000 for cancer patients who cannot afford treatment, but this is negligible compared to the total bill. Most patients here seek treatment when the cancer is at an advanced stage, so they end up losing all their money as well as their lives.Another neighbor, Jaggilal Sah suffered minor illnesses for a few years, but when he got sick during the pandemic, the doctors diagnosed him with third stage brain tumour. Surya Bahadur Sangtang’s father was also diagnosed with last stage cancer and died within few months.Says Sangtang: “He was admitted to hospital for 2-3 months, we lost all our money, and we also lost our father.”The dramatic rise in cancer made Harban’s local government investigate possible contributing factors. Many residents depend on <a href="https://archive.nepalitimes.com/article/nation/heavy-pesticide-use-and-low-consumer-awareness-affecting-public-health,1394" target="_blank" rel="noopener noreferrer">commercial vegetable farming</a>, and there is <a href="https://archive.nepalitimes.com/article/nation/pesticide-laced-vegetables-continue-to-poison,1555" target="_blank" rel="noopener noreferrer">rampant pesticide spraying</a>.  With the <a href="http://archive.nepalitimes.com/article/Nation/water-table-of-kathmandu-valley-falling-fast-recharge-to-replenish,4100" target="_blank" rel="noopener noreferrer">depletion of groundwater</a>, villagers have turned to shallow tubewells increasing the risk of arsenic contamination. A sample survey from community tubewells here showed the amount of arsenic at 0.63mg/l , several times higher than the safe limit of 0.05mg/l. <figure><img width="1500" height="844" src="https://superdesk-pro-c.s3.amazonaws.com/sd-nepalitimes/20221110111120/636cd1359c7e80680e08f89fjpeg.jpg" alt=""><figcaption>A garbage-filled well.</figcaption></figure><figure><img width="1500" height="844" src="https://superdesk-pro-c.s3.amazonaws.com/sd-nepalitimes/20221110111120/636cd1389c7e80680e08f8a0jpeg.jpg" alt=""><figcaption>Drinking water that is not fit to drink because of pollutants.</figcaption></figure>Near the village is the Indushankar Sugar Mill that buys sugarcane from local farmers and turns it into sugar and alcohol, letting out toxic effluent into surrounding waterways. There are also 125 brick kilns in Sarlahi district, 16 of them in Hariban alone. <a href="https://archive.nepalitimes.com/article/nation/black-carbon-easier-to-control-than-carbon-dioxide-to-reduce-global-warming%20,2079" target="_blank" rel="noopener noreferrer">Soot particles from</a> the stacks can also be carcinogenic.Says a local Dhanbahadur Ghising: “Farmers use pesticides elsewhere too, but why aren’t other villages also getting cancer? This probably means it has something to do with polluted water and arsenic here.” <figure><img width="1500" height="844" src="https://superdesk-pro-c.s3.amazonaws.com/sd-nepalitimes/20221110111120/636cd13c9c7e80680e08f8a1jpeg.jpg" alt=""><figcaption>Smoke stack of a brick kiln in Hariban.</figcaption></figure>Hariban Municipality has been forced to act. It is installing deep tubewells from up to 30m so that there is less chance of arsenic contamination of drinking water. The Indushankar Sugar Mill also dug a deep well and installed three tanks to store drinking water for villagers.Progress on the alternative sources of water is slow, and it will take time to have an impact. In the meantime, young and old in Hariban face daily exposure to whatever is causing the cancer epidemic here. This Sarlahi village also has lessons for other parts of Nepal, which may also be exposed to the same risk factors. Based on Episode 2 of <a href="https://www.facebook.com/saglosamaj" target="_blank" rel="noopener noreferrer">Saglo Samaj</a>, a tv magazine program produced by Himalmedia which is broadcast every Monday, at 8:30 pm on Dish Home Channel 130.<img src="https://superdesk-pro-c.s3.amazonaws.com/sd-nepalitimes/20221110111124/636cd1409c7e80680e08f8a2jpeg.jpg" alt="" width="1447" height="815">

Nepal’s other pandemic: cancer

<figure><img src="https://superdesk-pro-c.s3.amazonaws.com/sd-nepalitimes/20221108181148/636a96839c7e80680e05dc6ejpeg.jpg" alt="" width="1500" height="1000"/><figcaption>Planting bamboo and napier grass on embankments and sugarcane on riverbanks binds the soil and prevents flood damage.</figcaption></figure>Most research about <a href="https://www.nepalitimes.com/banner/on-thin-ice-in-the-khumbu/" target="_blank" rel="noopener">climate impact in the Himalaya</a> deals with r<a href="https://www.nepalitimes.com/banner/a-terrifying-assessment-of-himalayan-melting/" target="_blank" rel="noopener">eceding snowlines and retreating glaciers</a>. A lot less is known about how farmers are <a href="http://archive.nepalitimes.com/article/nation/Recharging-the-mountains,3465" target="_blank" rel="noopener">managing with too much – or too little -- water</a> due to the changing climate.Irregular monsoons and extreme rainfall have made <a href="http://archive.nepalitimes.com/article/editorial/deep-water,3883" target="_blank" rel="noopener">floods more destructive</a> in recent years, and the Tarai plains where more than half of Nepalis live is the worst affected area. Rivers here are changing course more frequently, submerging paddy fields and washing away homes.Disastrous floods in Sunsari (2008), Bardia and Surkhet (2014), Saptari and <a href="https://archive.nepalitimes.com/article/nation/Flood-on-the-border-Nepal-India,3915" target="_blank" rel="noopener">Rautahat</a> (2017) and in <a href="https://www.nepalitimes.com/banner/monsoon-2019-deluge/" target="_blank" rel="noopener">eastern Nepal earlier this year</a> killed hundreds of people and caused colossal damage. Damage from floods caused by extreme weather is exacerbated by <a href="https://www.nepalitimes.com/editorial/flood-of-recrimination/" target="_blank" rel="noopener">encroachment on floodplains</a> and road embankments that <a href="https://www.nepalitimes.com/editorial/flood-of-recrimination/" target="_blank" rel="noopener">block natural drainage channels</a>.“Unlike in the past, when we used to have gentle showers every other day during monsoon, nowadays it does not rain for weeks and when it does, it comes down in destructive torrents,” says Bal Sugriv Rana of Shuklaphanta municipality in Kanchanpur. He points above his head to indicate the level that water reached in the great flood 11 years ago that forced farmers to abandon the village.Read also:<a style="background-color: #ffffff; font-size: 15px; letter-spacing: 0.01em;" href="https://www.nepalitimes.com/banner/nepal-tarai-learns-from-past-floods/" target="_blank" rel="noopener">Nepal Tarai learns from past floods</a>, Sewa Bhattarai<a style="background-color: #ffffff; font-size: 15px; letter-spacing: 0.01em;" href="https://www.nepalitimes.com/editorial/flood-of-recrimination/" target="_blank" rel="noopener">Flood of recrimination in the Nepal Tarai</a>, Editorialhttps://www.youtube.com/watch?v=N1RqnrWMhBI&amp;feature=youtu.beFarmers have now returned to the village and are not waiting for government help, but taking their own measures to reduce the threat of future floods.With support from global humanitarian organisation <a href="http://nepal.mercycorps.org/" target="_blank" rel="noopener">Mercy Corps</a> under its program Managing Risk Through Economic Development (M-RED), farmers like Rana in Kailali and Kanchanpur districts have reduced the risk of floods by planting bamboo and napier grass on embankments and sugarcane on riverbanks. Not only are they now better protected from future floods, the new crops are earning them important income. Mercy Corps is also a member of the Zurich Flood Resilience Alliance, a global partnership which works to increase flood resilience throughout the world, including in Nepal.Sugarcane is so resilient it can grow in sandy floodplains, where its stem and roots can reduce water’s velocity and destructive force. The sugarcane plant can also survive for up to 10 days when flooding occurs.“They said I was crazy when I planted sugarcane in the sand, but it has reduced the severity of floods, the riverbanks are not barren anymore and we earn money with relatively little investment from the sale of the cane to the sugar factory,” explains Mangal Prasad Chaudhary of the village disaster management committee.Read also:<a style="background-color: #ffffff; font-size: 15px; letter-spacing: 0.01em;" href="http://archive.nepalitimes.com/article/nation/migrants-return-home-to-do-commercial-farming,3929" target="_blank" rel="noopener">Back to the land</a>, Sonia Awale<a href="https://www.nepalitimes.com/latest/ipcc-report-and-nepals-food-security/" target="_blank" rel="noopener">ICC report and Nepal's food security</a><figure><img src="https://superdesk-pro-c.s3.amazonaws.com/sd-nepalitimes/20221108181148/636a96869c7e80680e05dc6fjpeg.jpg" alt="" width="1500" height="1000"><figcaption> </figcaption></figure>In the nearby village of Tikili of Kanchanpur, villagers also plant pumpkin, watermelon, banana, squash and gourd after floods recede – taking advantage of nutrients deposited by flood waters -- which adds to their income. This has discouraged open cattle grazing, which in turn helps the vegetation to grow back and provide an additional layer of protection from the floods.Now that the river has been tamed by barriers of gabion walls, sugarcane, bamboo and elephant grass, the land is secure enough to plant paddy, vegetables and other cash crops.“We earn an extra Rs50,000 per year selling bananas, which has been quite helpful in running the household,” says Rajudevi Rana, 40, as she picks clusters of the ripening fruit from her family plot near the river.Most of the rain in Nepal falls in the three monsoon months from July-September, and the rivers are dry rest of the year. The climate crisis has made the problem of <a href="https://archive.nepalitimes.com/article/editorial/h20-shortage,3456" target="_blank" rel="noopener">too much or too little water</a> worse, but with the help of development organisations, farmers have learnt to adapt to the new weather pattern.“We did a lot of research to come up with the solution of combining flood risk reduction with income generation,” explains Saroj Kumar Thakur of Mercy Corps Nepal in Kanchanpur. “This is now a working model that can be replicated in other parts of the Tarai suffering flood risk.”Read also: <a href="https://archive.nepalitimes.com/article/nation/Flood-and-food,3916" target="_blank" rel="noopener">F</a><a style="background-color: #ffffff; letter-spacing: 0.01em;" href="https://archive.nepalitimes.com/article/nation/Flood-and-food,3916" target="_blank" rel="noopener">ood and flood</a>, Sunir Pandey<a style="background-color: #ffffff; font-size: 15px; letter-spacing: 0.01em;" href="https://www.google.com/url?client=internal-element-cse&amp;cx=011870630917993763279:opm7uqsat-4&amp;q=https://archive.nepalitimes.com/article/nation/Flood-on-the-border-Nepal-India,3915&amp;sa=U&amp;ved=2ahUKEwiGu5TMp_3lAhUkyzgGHbjHCUcQFjAAegQIAhAC&amp;usg=AOvVaw3VZjJ9mpZ7pD4WnyzXVIE9" target="_blank" rel="noopener">Border wall</a>, Kanak Mani Dixit<img src="https://superdesk-pro-c.s3.amazonaws.com/sd-nepalitimes/20221108181148/636a968a9c7e80680e05dc70jpeg.jpg" alt="" width="640" height="480"><img src="https://superdesk-pro-c.s3.amazonaws.com/sd-nepalitimes/20221108181148/636a968d9c7e80680e05dc71jpeg.jpg" alt="" width="640" height="480">2008 flood and subsequent land cutting in Kanchanpur. Photo: RED CROSS NEPALIndeed, the Kanchanpur success story can easily be upscaled in flood prone districts like Rautahat, Sarlahi and Mahottari, which faced devastating floods in the recent years.The success of sugarcane, banana and vegetable plantations has even persuaded young farmers who had planned to go to the Gulf or Malaysia for work to change their minds. For Mayor Dil Bahadur Ayer of Shuklaphanta, this is a success story that his municipality can be proud of.Read also: <a href="https://www.nepalitimes.com/opinion/migrant-worker-finds-farming-in-nepal-more-rewarding/" target="_blank" rel="noopener">Migrant worker finds farming in Nepal more rewarding</a>, Naresh Newar“Motivated farmers with the help of experts have managed to reduce the risk of floods by themselves -- they have achieved what the government could not,” he said. “Now we need to copy this elsewhere in Nepal by involving all three levels of government.”Ayer is also committed to tighten restrictions on <a href="https://archive.nepalitimes.com/page/crushing-tale-of-Chure" target="_blank" rel="noopener">illegal sand mining</a> upstream, which threatens to undermine the accomplishment of the villagers in reducing flood risk.Bhesh Parajuli of Mercy Corps says local governments are not allocating required resources for disaster risk reduction, spending most of their budget on infrastructure. He adds: “But even infrastructure needs to be disaster-resistant. With <a href="https://www.nepalitimes.com/here-now/only-half-prepared/" target="_blank" rel="noopener">federalism</a>, we now have to develop skills at local levels to respond to the floods.”<img src="https://superdesk-pro-c.s3.amazonaws.com/sd-nepalitimes/20221108181148/636a96909c7e80680e05dc72jpeg.jpg" alt="" width="1500" height="1000"><h2>Back to the land</h2><figure><img src="https://superdesk-pro-c.s3.amazonaws.com/sd-nepalitimes/20221108181148/636a96939c7e80680e05dc73jpeg.jpg" alt="" width="1123" height="2000"><figcaption> </figcaption></figure>Harvest time is a busy period in Lalitpur, a farming village at the Indian border in Kailali district. Women harvest paddy, men load sacks of rice for the market in Dhangadi, children on holiday from school tend ducks by the river, while goats and cows graze lazily on the stubble.Looking at it today, it is hard to imagine that Lalitpur village was once completely abandoned. Families had to flee for their lives in 2008, abandoning their homes and farms when the river burst its banks. They did not return for 10 years.Read also: <a href="https://www.nepalitimes.com/banner/dancing-with-the-river/" target="_blank" rel="noopener">Dancing with the river</a>, Ramesh Bhusal“It was a like a sea. The flood started in the morning and continued until midnight and later -- it rained all night. There was so much water. I went back and forth on a boat rescuing the children and women,” recalls Gayadin Chaudhari, who was 30 at the time.The Tharu people here are used to floods, and have learnt to live with them. But the 2008 disaster was like nothing they had seen before. A wall of water nearly 2m high suddenly entered the settlement -- many lost their loved ones. Homes were washed away, food destroyed, livestock drowned and water sources were contaminated. The farms were covered in sand and silt, forcing villagers to relocate.<figure><img src="https://superdesk-pro-c.s3.amazonaws.com/sd-nepalitimes/20221108181148/636a96969c7e80680e05dc74jpeg.jpg" alt="" width="1500" height="1000"><figcaption> </figcaption></figure>Now, the farmers have returned and they are determined to prevent a similar in the future. Supported by Mercy Corps Nepal and the Nepal Red Cross, they plant crops along the riverbanks that both help prevent flooding and have good commercial value, including bamboo, sugarcane and napier grass. Villagers are organised in a commune and plant and harvest sugarcane together, pooling the profits from the collectively-owned fields.“There will be floods in future, but they will not be able to affect us as much as before because of the bio-engineering of the embankment,” says Chaudhary, whose family is among 22 that have returned to Lalitpur.But just in case, the village also has an early warning system. A monitoring station upstream circulates an SMS warning when the river water crosses a danger mark.Chaudhary’s share of the profits from the sugarcane and vegetables is now over Rs150,000 annually. Over the years the commune has used its profits to buy farm equipment, including a tractor, a power tiller, disc plough and a thresher.“This is a community that has successfully bounced back from disaster. The farmers live here without fear,” says Saroj Kumar Thakur of Mercy Corps Nepal. “We now want to build the capacity of the villagers so that they can manage on their own after the project ends, not just with floods but also other risks like wild elephant attacks and disease.”Sonia Awale in Kailali

Sonia Awale

Nepal villages cope with climate-induced floods

https://www.youtube.com/watch?v=rd1KeYcDjcg&amp;feature=youtu.beKathmandu was described by early expats as an ‘emerald valley’. During the monsoon, <a href="https://www.nepalitimes.com/banner/not-so-soon-monsoon/" target="_blank" rel="noopener">terrace paddy fields</a> and forested hills carpeted the basin in verdant shades of green.Today, there is <a href="https://www.nepalitimes.com/here-now/the-vanishing-land/" target="_blank" rel="noopener">barely any green spaces left</a>. But in a small way, Spanish artist Iñigo Iriarte is out to change that. ‘Indi’, as the Pamplona native likes to be called (in photo below), paints walls with a palette of living plants.His geotextile canvas is a moist fabric wall alive with leaves and roots, flowers and fruits, water, air and colonies of tiny living creatures. The vertical gardens are living art with broad strokes of a variety of green and tufts of vivid moss, daubs of purple, orange or white where flowers have bloomed.Read also:<a href="https://archive.nepalitimes.com/article/Nepali-Times-Buzz/rooftop-gardens-kathmandu,1415" target="_blank" rel="noopener">Hanging gardens of Kathmandu</a>, Santa Gaha Magar<a href="https://www.nepalitimes.com/here-now/the-vanishing-land/" target="_blank" rel="noopener">Vanishing land</a>, Taylor MasonIriarte borrows heavily from expressionist tendencies when he paints on stretched canvas. Similarly, these living compositions speak of the artist's dual love for the city and nature, but also of how they struggle to coexist.Iriarte moved to Kathmandu two years ago with his wife and found reasons and an opportunity here to venture beyond his indoor paint-and-canvas studio into open space. It all started after he was invited to not just paint the inside wall of a spa at Shaligram Hotel, but also cover a blank white wall in the courtyard with a vertical garden.The result was a stunning green wall stretching across a <a href="https://www.nepalitimes.com/here-now/water-of-the-ages/" target="_blank" rel="noopener">dhara spout</a> and basin like an oasis. A sudden calming presence, perfect preparation for a spa client to experience a restful treatment to come.<img src="https://superdesk-pro-c.s3.amazonaws.com/sd-nepalitimes/2022110814114/636a54729c7e80680e0523adjpeg.jpg" alt="" width="836" height="1400"/>Kathmandu’s latitude is subtropical, but its altitude lends a distinctive climate, rich with summer rain and cooled with dry winters. There is enough moisture and warmth for plants to thrive, so a cityscape of blank walls and hard surfaces could easily be regreened by vertical gardens.Iñigo Iriarte is inspired by French botanist Patrick Blanc, a pioneer of vertical gardens, but takes an ecosystem approach to his selection of plants. Many vertical gardens fail because they are ornamental and used for a wow effect, with little regard for how individual plants like to grow.Iriarte optimises nature’s own tendencies to create resilient ecosystems and microclimates that regulate themselves. He selects plants and places them according to natural growth patterns: those that prefer drier root biomes are higher, where there may be less water. Plants that thrive in wetter conditions are placed lower on the wall.He does not pander to those who just want a green wall — he will leave space free for moss and other unidentified free loaders to take residence on nutrient-rich walls. Sometimes, parasitic plants hitch a ride on their nursery hosts and take root alongside them, becoming part of the family. Occasionally, plants fail and need to be replaced.One of Iriarte’s sites, at the rooftop Rain Restaurant in Jawalakhel, is alive with over 25 varieties, from orchids to monstera, ferns to succulents, bromeliads to bamboo and surprisingly — on a wall of matted fibre and root substrates of crumpled fabric — fruiting citrus plants. There is also rosemary, happily sticking to its sunny spot on the south facing wall. “Plant health and happiness, and their ensuing resilience, is key,” explains Iriarte.Read also:<a href="https://www.nepalitimes.com/here-now/something-fishy-in-new-nepal-farm/" target="_blank" rel="noopener">Something fishy in new Nepal farm</a>, Hrijata Dahal<figure><img src="https://superdesk-pro-c.s3.amazonaws.com/sd-nepalitimes/2022110814114/636a54759c7e80680e0523aejpeg.jpg" alt="" width="1500" height="1125"><figcaption> </figcaption></figure>The wall at Rain is based on <a href="https://www.nepalitimes.com/here-now/something-fishy-in-new-nepal-farm/" target="_blank" rel="noopener">aquaponics</a> and recycles water from a fish tank below the plants to the microbially dense geotextile wall. The wall acts as a biofilter to convert water rich in ammonia from fish waste into water rich with nitrates and other nutrients that the plants can absorb, thus making it clean and safe enough to be returned to the fish tank in a water cycle.Rain’s managing partner Tara Adhikari plucks sprigs of rosemary or fruits from the tiny lime tree for some of his classy cocktails, saying: “We make good cocktails because of the freshness of the ingredients we use, some of which come from Indi’s wall. A vertical garden is a new concept in Nepal, and we took a risk, but the guests like it.”Every installation is different, tailored to its context, taking into account aspect, exposure to the elements and purpose. For the three walls Iriarte has installed in Kathmandu, including a testing bed at home, all the hardware and plants are locally sourced.“It would be great to see plants of the surrounding mountains here to green the city using the least space possible and with maximum effect in cleaning the air and creating calm living environments for people and other living creatures,” says Iriarte.Read also: <a href="https://www.nepalitimes.com/banner/between-existence-and-extinction-in-nepal/" target="_blank" rel="noopener">Between existence and extinction in Nepal</a>, Sonia AwaleNot many other countries can boast a <a href="https://www.nepalitimes.com/banner/between-existence-and-extinction-in-nepal/" target="_blank" rel="noopener">landscape as three-dimensional and vertical</a> as Nepal, and it is fitting that even as Kathmandu is built up, vertical walls can help it reclaim some greenery and bring back plants, birds, insects and microbes to coexist with humans.Instagram: the_vertical_ garden_architect

Garden walls

<img width="570" height="1086" src="https://superdesk-pro-c.s3.amazonaws.com/sd-nepalitimes/20221108131140/636a4eab9c7e80680e04fccbjpeg.jpg" alt=""/>It is hard to say which is most worrisome: that pesticide-laced Indian vegetables were coming into Nepal, that the government caved in to pressure from the Indian Embassy to allow the poisoned plants in, that Prime Minister Oli was unaware of a intimidating letter from the Indian Embassy to lift the border quarantine, or  Industries Minister Matrika Yadav saying he was deceived by bureaucrats.  It is an indication of the PMO’s poor public relations handling that an action which should theoretically have earned Oli brownie points for standing up to India, have instead made him the prime target.The pseudo-nationalism of Nepalis is a peculiar trait. We are proud to be a nation that was never colonised, but allow our nationals to fight and die for other countries whose enemies are our friends. We boast that the Buddha was born in Nepal, but let Lumbini rot. We gloat about Mt Everest, forgetting that three of the mountain’s four faces are actually in China, and we trash our side of it. To be sure, there is a pan-Nepali identity that translates into patriotism derived from shared history, culture and language that transcends national boundaries to the Nepali-speaking world. Wherever they are in the world, Nepalis carry an inner pride that is a bedrock, however much an exclusionary state and anti-Mahendraist rhetoric try to erode it.Unfortunately, the pesticide episode has brought out the kind of hollow and toxic pseudo-nationalism that we have now become famous for. The citizen commentariat, and media opinion-makers heaped scorn all week on Prime Minister Oli for kowtowing to India, whereas the real issues were Nepal’s inability to be self-sufficient in vegetable production as well as the pesticide residue in vegetables grown in Nepal for domestic consumption.Instead of working ourselves into a fit about pesticide-laced Indian vegetables, we should be more worried about the 2,200 tons of pesticides Nepal imported from India last year. And that was just through official channels: there is a whole lot more that is smuggled across the border, including agro-chemicals banned in Nepal.Nepal’s pesticide consumption of 400g/ha is one of the lowest in the world, and most subsistence farmers in rural Nepal do not use chemicals. In fact, most vegetables and crops in Nepal are organic. However, commercial farmers supplying produce to city markets often <a href="http://archive.nepalitimes.com/blogs/thebrief/2014/07/25/toxic-tarkari/">overdose their crop</a>s with pesticide. A Rapid Pesticide Residue Analysis Lab set up at Kalimati wholesale market five years ago showed that 15% of produce analysed were too toxic for human consumption. A <a href="http://nepalitimes.com/article/nation/heavy-pesticide-use-and-low-consumer-awareness-affecting-public-health,1394">recent survey</a> showed that the most-used pesticides in Nepal are among the ‘Dirty Dozen’ pesticides banned in the country.The <a href="http://archive.nepalitimes.com/news.php?id=17916#.XSKysD8za70">Pesticide Registration and Management Division</a> is supposed to regulate the use of these chemicals, but it is unable to monitor most banned pesticides, confiscate chemicals past their expiry or pesticides with diluted active ingredients. Government agencies are also plagued by inadequate lab equipment and test ingredients. A <a href="https://archive.nepalitimes.com/article/nation/heavy-pesticide-use-and-low-consumer-awareness-affecting-public-health,1394">survey by this newspape</a>r of vegetable farmers in Tikathali on the outskirts of Kathmandu in 2015 showed that 90% of them sprayed chemical pesticides, but only half used protective gear. Worryingly, the most commonly used pesticides were banned chemicals like metacid and malathion. These are <a href="http://nepalitimes.com/news.php?id=17728">organophosphate</a>s, the easily-available chemical most widely used to <a href="http://archive.nepalitimes.com/article/Nepali-Times-Buzz/Nepali-Times-Buzz-Dhanvantari-Poisoned-environment,738">commit suicide</a> in the subcontinent. Only one in ten Tikathali farmers had ever heard of IPM (Integrated Pest Management) for chemical-free pest control. Contaminated utensils were commonly used around the households, and more than half the farmers interviewed disposed of pesticide containers in rivers or ponds.Ironically, one of the best things that happened during the Indian Blockade was that Nepal’s pesticide imports which were rising steeply till then declined in 2015-16. It is up again, due to <a href="http://archive.nepalitimes.com/news.php?id=16290#.XSQYaC0Q0Wo">increasing demand from Nepali vegetable farmers</a> who use 1.5kg/ha, as well as some tea gardens which spray up to 2.1kg/ha. The seven pesticide residue test laboratories in Kalimati, Birtamod, Sarlahi, Pokhara, Butwal and Nepalganj are not enough, nor are they sufficiently equipped, to determine if crops grow in Nepal are safe. We are not even talking about veggies imported from India. If the government is serious about the health of its citizens (for which evidence so far suggests it is not) it should immediately work to:<ul><li>Train Nepal’s commercial farmers on IPM and organic farming</li><li>Spread public awareness about pesticides</li><li>Regulate and control imports, especially of banned pesticides</li><li>Test imported edibles for pesticide residue.</li></ul><h2>10 years ago this week</h2>		
		An editorial in Nepali Times from ten years ago this week (#459, 10-16 July 2009) looked at how Nepal had not been able to reap the peace dividend for the economy. A decade later, it still has not. These lines have a familiar ring:‘Nepal is reeling under double-digit inflation because of highway disruptions, cartelling and weak enforcement in Nepal. Since Nepal imports almost all consumer goods from India, pumping money into the market has little effect in boosting employment here.The new government is so ridden with existential angst that it doesn't realise the gravity of our crisis. The macro-economy may be fine, but Nepalis can't eat the macro-economy. This year's food crisis is an emergency. Nothing has been done since the 18-hour power cuts last winter, so next winter is bound to be worse.What is holding the country back is an absence of political will to lift ourselves up from this morass. We have heard enough speeches, this government must show it is determined to govern.’

vegetable-farming

Kathmandu’s Little Bajura

Climate change hits Himalayan rice

Nepal’s other pandemic: cancer

Nepal villages cope with climate-induced floods

Garden walls

TOXIC PSEUDO-NATIONALISM